Director's Message

Dear Readers,
Indian meat industry plays very important role in providing nutritional security to ever growing population, livelihood support to rural masses and creating employment opportunities for youth. India produced 7 million tonnes of meat in 2015 -16. Poultry, buffalo, goat, sheep, pig and cattle contributed 46, 23, 13, 7, 5.5 and 5 % to the total meat production. In the same period, about 1.33 million tonnes of meat worth Rs 27,519 crore was exported from the country. Meat industry needs to aim high to grow at rapid rate to meet ever raising demand in domestic market and to tap the export potential. While doing so, industry must be sensitive to sensibilities attached to different meat animals owing to cultural heritage of the country.

Glimpses of Activities

Visit of Phillippines delegation

Visit of Phillippines delegation

ASCI trainees

Constitution day celebration

DoE training

Hindi Pakhwada 2019

ICAR Sponosred short course

Inauguration of audiotorium by DG, ICAR

IPR Workshop

Jiyaguda MoU 19th July 2019

KSWDCL meat stall beneficiary training

KSWDCL training

Lanuching of NetSCoFAN of FSSAI

MGMG village visit

Mobile meat stall of Siddipet SHG

Mobile meat stall of Siddipet SHG

Pickle making by Siddipet SHG members

Release of Mobile meat stalls

Retail unit inauguration at Siddipet

Stall at Sammkka Sarakka Festival

Visit of Member of Parliament

Visit of S. Kesineni, Member of Parliament

150th Birth anniversary of Mahatma Gandhi